Floating Island Punch Recipe

Floating Island Punch Ingredients

• 

  Floating Island Punch Recipe

  2 cups water

• 2 cups white sugar
• 1 (12 fluid ounce) can frozen lemonade concentrate
• 1 (12 fluid ounce) can frozen orange juice concentrate
• 1 pint orange sherbet
• 1 liter ginger ale
• 1 liter carbonated water
• 1 (4 ounce) jar maraschino cherries
• 1 orange, sliced in rounds
• 4 cups ice

How to make Floating Island Punch

• Bring water to a boil. Add the sugar and boil until it becomes a syrup. Let cool.
  In a punch bowl combine lemonade, orange juice, ginger ale, and carbonated water.
• Mix in the sugar syrup. Add ice and sherbet. Just before serving add cherries and cherry juice and float orange slices on top.

• Floating Island Punch is ready to serve.

Prep Time:10 Min
Ready In:10 Min
Servings: 20

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