Chocolate Cake Shot Ingredients
-
1 fluid ounce hazelnut liqueur
- 1/2 fluid ounce vodka
- 1 lemon, cut into wedges
- white sugar
How to make Chocolate Cake Shot
- In a shot glass, combine 1 part hazelnut liqueur and 1 part vodka. Coat a wedge of lemon with sugar. Suck the lemon wedge, and with the juice still in your mouth, drink the shot.
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Chocolate Cake Shot is ready to serve.
Prep Time:5 Min
Ready In:5 Min
Servings: 1
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