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Chilled Christmas Punch Recipe

Chilled Christmas Punch Ingredients

  • Chilled Christmas Punch
    Chilled Christmas Punch

    2 cups water

  • 3/4 cup sugar
  • 1/2 teaspoon ground cinnamon
  • 1 (46 fluid ounce) can pineapple juice, chilled
  • 4 cups cranberry-apple juice, chilled
  • 1 liter ginger ale, chilled

How to make Chilled Christmas Punch

  • In a saucepan, bring the water, sugar and cinnamon to a boil; stir until sugar is dissolved. Chill. Just before serving, combine the syrup mixture, juices and ginger ale in a punch bowl or large pitcher. Serve over ice.
  • Chilled Christmas Punch Recipe is ready to serve.

Prep Time:10 Min
Ready In:10 Min

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