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Badam ki Methai Recipe

Badam ki Methai Ingredients:

  • 125 gramss almonds
  • 250 gramss oil
  • ¼ teaspoon nut and mace powder
  • 250 gramss sugar
  • 4 eggs

how to make Badam ki Methai

  • Boil almonds in water, peel and grind.
  • Beat eggs with an egg beater. Heat oil in a pan.
  • Add sugar, beaten eggs, almonds, nuts and mace powder and keep stirring.
  • When oil separates, pour the mixture over a greased tray and flatten the top.
  • When cool cut into square pieces.

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