Home / Desserts / Spicy Honey Nut Cake – Rida Aftab Recipe

Spicy Honey Nut Cake – Rida Aftab Recipe

Ingredients

  • Spicy Honey Nut Cake - Rida Aftab Recipe
    Spicy Honey Nut Cake

    Castor Sugar 1 cup

  • Eggs 4
  • Lemon skin 1 tbsp… See More
  • Lemon juice 1 tbsp
  • Pistachio chopped 100 gm
  • Biscuit Crushed 2 cups
  • Ingredients to glaze
  • Lemon juice 2 tbsp
  • Honey 6 tbsp
  • Cinnamon sticks 1 piece
  • Vinegar 1 tbsp
  • Lemon Rind for garnishing

How to make Spicy Honey Nut Cake

  • Beat together 4 eggs and 1 cup castor sugar. Add 1 tbsp lemon juice. Beat well.
  • Now fold in 2 cup crushed biscuits and 100 gm pistachio.
  • Pour the mixture in a greased oven proof tray and bake on 180 degrees for 20 minutes.
  • Method for Glaze
  • Cook 2 tbsp lemon juice, 6 tbsp Honey, 1 cinnamon stick and 1 tbsp vinegar.
  • Pour this mixture on top of cake, garnish with lime rind.
  • Spicy Honey Nut Cake is ready to serve.

Ingredients
Castor Sugar 1 cup
Eggs 4
Lemon skin 1 tbsp… See More
Lemon juice 1 tbsp
Pistachio chopped 100 gm
Biscuit Crushed 2 cups
Ingredients to glaze
Lemon juice 2 tbsp
Honey 6 tbsp
Cinnamon sticks 1 piece
Vinegar 1 tbsp
Lemon Rind for garnishing
Method
Beat together 4 eggs and 1 cup castor sugar. Add 1 tbsp lemon juice. Beat well. Now fold in 2 cup crushed biscuits and 100 gm pistachio. Pour the mixture in a greased oven proof tray and bake on 180 degrees for 20 minutes.
Method for Glaze
Cook 2 tbsp lemon juice, 6 tbsp Honey, 1 cinnamon stick and 1 tbsp vinegar. Pour this mixture on top of cake, garnish with lime rind and serve.

Leave a Reply