Microwave Milk Cake Ingredients
500 ml ricotta cheese use the ricotta cheese container to measure the milk powder
- and the sugar 3 cup milk powder
- 1 cup sugar
- 1/4 lb butter
How to make Microwave Milk Cake
- Mix everything including the 1/4lb butter in a microwaveable dish or bowl on high heat in the microwave cook for 5mins
- Stir it and cook again for 5mins.
- Stir it and cook again for 5mins. – All together it takes 15 mins.
- Pour in the plate like you do for any burfi.
- Cut into squares and enjoy.
Microwave Milk Cake is ready to serve.