One and a halfcup associated with toor dal
- One and a halfonion cut into long stripes.
- 1 green chilly chopped.
- One and a halftomato finely chopped.
- One teaspoon mixture of mustard seeds, whole coriander seeds, cumin seeds fenugreek seeds.
- 1/2 teaspoon associated with turmeric
- 1 tsp chilli powder.
- One teaspoon of dry mango powder
- 1/2 inch grated ginger.
- 2 tbsp associated with cooking oil.
- 2 tablespoons associated with fresh chopped coriander.
- salt because per taste.
How to make Dal Fry
- Wash dal completely and include 2 glasses of water and cook the actual dal inside a pressure oven until carried out.
- Cool down cooker,eliminate dal & beat along with tea spoon or perhaps a hands beater.
- Heat 2 tablespoons of essential oil inside a kadai or perhaps a saucepan.
- Include teaspoon mixture of mustard,cumin,fenugreek & whole coriander seeds.
- Whenever seeds states poping add chopped onion,tomato,as well as grated ginger root and prepare this until soft.
- Include dried out mango powder as well as tsp of chilli powder as well as fry for a moment.
- Add dal combination and bring in order to steam.
- Simmer for 5 in order to Ten minutes.
- Take dal cook inside a helping dish and garnish it with chopped fresh coriander.
- Function this dal cook along with roti,rice or even pulao.
Dal Fry is ready to serve.