- 2 cups sugar
- 3/4 cup butter or even margarine, softened
- One and a halfteaspoon almond extract
- Two cups all-purpose flour
- 2-1/2 cups fresh or frozen cranberries, thawed
- 2/3 cup chopped pecans
- Whipped cream, with regard to topping
How to make Cranberry Cake
- Inside a combining bowl, beat eggs with sugar until slightly thickened and lightweight colored, regarding 5 moments.
- Include butter and almond extract; beat 2 minutes. Stir within flour just till combined.
- Stir in red grapes and pecans.
- Distribute inside a greased 13-in. x 9-in. cooking pan.
- Make from 350 levels with regard to 45-50 minutes or until the wood choose inserted close to the middle comes out thoroughly clean. Best with whipped lotion.
Cranberry Cake is ready to serve.