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Buttermilk Spice Cake Recipe

Ingredients:

  • Buttermilk Spice Cake
    Buttermilk Spice Cake

    2 1/4 cups cake flour

  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • One and a half teaspoon grated orange peel
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon ground cloves
  • 3/4 teaspoon ground cinnamon
  • 3/4 mug packed brown sugar
  • 1/2 cup butter, softened
  • One and a half cup buttermilk
  • 3 eggs
  • Toasted Pecan Filling
  • Whipped Cream Frosting

How to make Buttermilk Spice Cake

  • Heat stove in order to 350°F. Oil as well as flour 2 9-inch spherical cookware.
  • Stir together cake flour, granulated sugar, baking powder, salt, orange peel, baking soda, cloves as well as cinnamon in large bowl. Defeat in brown sugar, butter as well as buttermilk upon medium speed, scraping dish occasionally. Include eggs. Defeat an additional Two minutes, scraping bowl frequently. Put in to cookware.
  • Bake Twenty five in order to Half an hour or even until toothpick placed in center arrives clean. Cool Ten minutes; remove from pans. Cool completely. Fill up levels along with Toasted Pecan Filling. Ice side as well as top of cake with Whipped Cream Frosting.
  • Buttermilk Spice Cake is ready to serve.

Prep Time: 25 minutes
Total Time: 2 hours 55 minutes
Servings: 12 servings

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