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Mix Daal Masala – Chef Zakir Recipe

Mix Daal Masala – You’d probably never have tried lentils so delicious before. This dish has just about all the lentils cooked in spices and handle with a very aromatic spicy buttery tempering.

 

INGREDIENTS

  • Mix Daal Masala
    Mix Daal Masala

    Gram lentils 30 gm

  • Red lentils Twenty-five gm
  • Yellow-colored lentils 25 general motors
  • Pigeon peas Twenty five general motors
  • Malka total red lentils lentils 30 gm
  • Oil 1/4 mug
  • Water A single wine glass
  • Onion A single
  • Tomatoes 2
  • Green chilies Your five
  • Curry leaves number of
  • Yogurt 250 grams
  • Garlic Some cloves
  • Coriander ½ lot
  • Turmeric powder 1 tablespoons
  • Red chili powder One tablespoons
  • Most spices powder One tablespoons of
  • Ginger garlic paste One tbsp
  • Cumin powder 1 tbsp
  • Clarified butter Some tablespoons
  • Salt for you to style

How to make Mix Daal Masala

 

  • Saturate gr lentils, red lentils, discolored lentils, pigeon peas and entire red lentils with an hr throughout water.
  • In the griddle, high temperature oil along with fry sliced onion until that transforms golden darkish.
  • Include One particular tbsp ginger garlic insert within it.
  • If the substance has been grilled, put over loaded lentils, cut green chilies and 1 goblet involving water within it.
  • Also include yogurt, turmeric powder, red chili powder, all spices powder, sliced tomatoes, coriander along with salt to flavor.
  • Make that till lentils tend to be correctly grilled.
  • Pertaining to Tempering: Warmth clarified butter inside a pot.
  • Fry quickly sliced garlic cloves, cumin powder as well as curry leaves as well as pour this kind of upon prepared lentils.
  • Mix Daal Masala is ready to serve.

Prep Time: 15 minutes
Cook Time: 30 minutes
Serves: 6-8

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