Chicken parts One kilo
- Cooking food butter One tablespoons of
- Tomato plants ½ kilograms
- Dehydrated red chillies 4
- Garlic cloves 4
- Onions A couple of
- Environmentally friendly capsicums Two
- Eco-friendly chillies A couple of
- White vinegar 2 tablespoons
- Crimson chilli powder 2 tbsp
- Chicken inventory A couple of cups
- Sweet ingrown toenails 1 pot
- Salt in order to flavor
- Cooking oil since necessary
How to make Spicy Mexican Chicken
- In the fry skillet heat butter, include chicken anf fry until glowing brown, reserve.
- Today come up with a insert involving tomato plants, garlic and also ground red chillies.
- Take another sauce pan, temperature oil increase chopped onions fry until becomes
- Atart exercising . tomato paste , prepare the idea for 3-5 minutes.
- Change flame in higher, include chicken and stir with regard to 3 moments.
- Now on low flame, put red-colored chilli powder, white-colored vinegar, salt as well
as eco-friendly spicy pepper and prepare more for Three or more moments.
- Then add chicken inventory, nice ingrown toenails, chili peppers, mix rid of it along
with simmer regarding 10 minutes.
- For everyone together with boiled rice.
Spicy Mexican Chicken is ready to serve.
Prep Time: 15 minutes
Cook Time: 30 minutes