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Recipe of Chicken Stir Fry

Recipe: chicken stir fry


  • Chicken Stir Fry
    Chicken Stir Fry

    Some (Four ounces) boneless skinless chicken breasts halves

  • Three tablespoons corn starch
  • Only two tbsp scented soy gravy
  • 1/2 tsp of ground ginger
  • 1/4 teaspoon garlic clove powdered ingredients
  • Several tbsp olive oil, separated
  • Only two glasses broccoli florets
  • One particular cup cut up green beans (1/2 inch pieces)
  • 1 glass thinly cut up celery
  • A single modest red onion, reduce straight into pitching wedges
  • A single glass water
  • One teaspoon chicken bouillon granules


  1. Minimize chicken straight into 1/2-in. strip; place in a new resealable plastic-type tote. Add corn starch along with drop in order to layer. Combine soy gravy, ginger herb along with garlic herb powdered ingredients; increase bag along with wring nicely. Refrigerate for 30 minutes.
  2. In a big skillet or wok, warmth A couple of tablespoons acrylic; stir-fry chicken until no longer pink, about 3-5 min’s. Eliminate and comfortable. Include staying acrylic; stir- fry broccoli, oranges, green beans along with red onion pertaining to 4-5 min’s or even right up until crisp-tender. Increase normal water and bouillon. Go back chicken to be able to skillet. Prepare along with stir till thickened along with uptempo.

Preparation time: 15 minute(s)

Cooking time: 10 minute(s)

Number of servings (yield): 25

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