Chicken Curry Salad Recipe

Chicken Curry Salad Ingredients:

Chicken Curry Salad Recipe

• 1/2 cup low fat cottage cheese
• 1 tsp curry powder
• 1 salt and pepper to taste
• 2 spring onions, large
• 1/4 cup walnut halves, chopped
• 1 small apple, peeled and cubed
• 2 cups chicken, breast, meat only, chopped

How to make Chicken Curry Salad:

• puree cottage cheese in food processor until smooth, add curry powder, salt and pepper, and mix well.
• add onions, walnut halves, apples, adn chicken to curry mixture.
• serve on bed of lettuce, or in a whole wheat pita.
• note: nutrition facts exclude serving suggestions.

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