Ingredients:

• 4 eggs
• 1 cup milk
• 3 Tbs sugar
• 1 tsp vanilla
• 1/2 tsp cinnamon
• 3 Tbs butter melted
• 8 slices french bread cut thick

Sauce:

• 2 tsp butter
• 3/4 cup water
• 1/2 tsp cinnamon
• 1/2 cup brown sugar
• 3 apples peeled, cored, sliced thinly

Method:

• First thing preheat oven to 375 degrees.
• To prepare toast whisk eggs with milk, sugar, vanilla and cinnamon then dip the bread into mixture coating both sides allowing the bread to soak up the mixture.
• Place bread on baking sheets brushed with butter to prevent sticking then bake the bread for 12 minutes then turn over and bake for another 12 minutes or until golden and puffy.
• To Prepare the sauce add butter and the sugar to a saucepan and cook until melted.
• Add water, cinnamon and apples.
• Cook on low heat for 8 minutes or until tender.
• To serve the French Toast with Apple Cinnamon Sauce arrange toast on plate and top with sauce.
• It is good with a dab of cream on top to, if desired.
• Enjoy your freshly made French Toast with Apple Cinnamon Sauce!