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Pineapple Streusel Coffee Cake Recipe


  • Pineapple Streusel Coffee Cake
    Pineapple Streusel Coffee Cake

    Streusel Topping (beneath)

  • Two 1/2 cups Precious metal Medal® all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup butter or margarine, softened
  • 1/2 cup pineapple yogurt or sour cream
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 2 eggs
  • One and a half may (Twenty ounces) crushed pineapple, nicely drained as well as 2/3
  • cup fruit juice set aside

How to make Pineapple Streusel Coffee Cake.

  • Warmth stove in order to 350º. Grease and flour bottom only associated with rectangular pan, 13x9x2 in .. Help to make Streusel Topping.
  • Blend flour, sugar, butter, yogurt, baking powder, salt, baking soda, eggs and 2/3 cup pineapple juice in large bowl with spoon. Distribute within skillet. Sprinkle along with pineapple and topping.
  • Make Forty five to 50 minutes or till golden dark brown as well as toothpick inserted within middle comes out clean.


  • Pineapple Streusel Coffee Cake is ready to serve.

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