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Microwave Mutton Chops Recipe


  • 8 Pieces lamb chops
  • 1/2 Cup yoghurt
  • 2 tsp Gram flour
  • 1 tsp Red chilli powder
  • 3/4 tsp Garlic paste
  • 1 tbsp Lemon juice, ginger paste
  • A small piece of raw papaya
  • 1/4 tsp Black pepper
  • 1/2 tsp Black cardamom
  • 3-1/2 tbsp Oil
  • 5 Cloves
  • Salt to taste


  • Crush the chops with a hammer.
  • Rub ginger-garlic paste and set aside.
  • Roast the besan in a pan until brown and sprinkle it on the chops.
  • Beat curd in a bowl and set aside.
  • Grate papaya and massage properly on meat.
  • Combine yoghurt and rest of the ingredients with it, mix well.
  • Add little oil to it and marinate the meat for about one hour.
  • Take a pan and heat 1 tbsp oil and fry the chops for 5 minutes.
  • Place the chops to the microwave for about 6 minutes, cover and sprinkle it with a little water.
  • Stand them for about 3 minutes and serve with mint, onions and a dash of lemon juice.
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