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Thanksgiving Cheese Ball Recipe

Thanksgiving Cheese Ball Ingredients

  • Thanksgiving Cheese Ball Recipe
    Thanksgiving Cheese Ball Recipe

    8 ounces cream cheese

  • 4 ounces sharp Cheddar cheese
  • 2 ounces crumbled blue cheese
  • 2 tablespoons grated onion
  • 1 clove garlic, minced
  • 4 dashes Worcestershire sauce
  • 1 (2.25 ounce) can green olives
  • 1/2 cup chopped pecans

How to make Thanksgiving Cheese Ball

  • In a food processor, mix the cream cheese, Cheddar cheese, blue cheese, onion, garlic, and Worcestershire sauce. Process until well blended. Add olives, and pulse into small chunks.
  • Shape the mixture into a ball, and roll in the chopped pecans to coat. Wrap in plastic, and chill at least 4 hours in the refrigerator.
  • Thanksgiving Cheese Ball is ready to serve.

Prep Time:15 Min
Ready In:4 Hrs 15 Min

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