Home / Appetizers / Sweet Dill Pickles Recipe

Sweet Dill Pickles Recipe

Sweet Dill Pickles Ingredients

  • Sweet Dill Pickles Recipe
    Sweet Dill Pickles Recipe

    2 (32 ounce) jars dill pickles

  • 4 cups white sugar, divided
  • 1/2 cup distilled white vinegar
  • 1/2 cup water
  • 1 tablespoon pickling spice

How to make Sweet Dill Pickles

  • Drain pickles and slice into 1/4 inch pieces. Place in a medium bowl with 2 cups sugar. Stir, cover and allow to stand at room temperature 6 to 8 hours, or overnight.
  • In a medium saucepan, mix together the remaining sugar, vinegar, water and pickling spice. Bring to a boil. Pour over the pickles. Allow the mixture to stand at room temperature 6 to 8 hours, or overnight.
  • Transfer the pickles to sterile jars and store in the refrigerator. Serve chilled.
  • Sweet Dill Pickles is ready to serve.

Prep Time:30 Min
Cook Time:5 Min
Ready In:14 Hrs 35 Min

Leave a Reply