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Suji Key Namkeen Laddu – Chef Zakir Recipe

Suji Key Namkeen Laddu – You’d not have tried anything from the sort. A very unique and very yummy recipe by chef Zakir. Suji Key laddu are made from semolina, potatoes, green chilies and gram flour.

INGREDIENTS

  • Suji Key Namkeen Laddu
    Suji Key Namkeen Laddu

    Semolina A hundred gram

  • Ghee 2 tablespoons
  • Dry ginger powdered (Sounth) 1/4 tsp .
  • Boiled grated potato Only two
  • Salt to taste
  • Finely marauded environmentally friendly chili Some
  • Gram lentils (chany ki daal) powdered 2 tbsp

How to make Suji Key Namkeen Laddu

  • Toast semolina in a very skillet as well as include ghee along with ginger powdered inside it, mix effectively.
  • Add boiled potato, natural chili and salt, mix nicely.
  • After a while increase gram powder along with a tiny normal water and also cook until eventually almost all substances and also effectively blended together.
  • Help make tiny balls with the mix and also assist using Raita.
  • Suji Key Namkeen Laddu is ready to serve.

Prep Time: 15 minutes
Cook Time: 30 minutes
Serves: 6-8

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