Potato Chip Chicken Strips Recipe

Potato Chip Chicken Strips Ingredients

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  Potato Chip Chicken Strips Recipe

  1 cup (8 ounces) sour cream

• 1/8 teaspoon garlic salt
• 1/8 teaspoon onion salt
• 1/8 teaspoon paprika
• 1 package (12 ounces) potato chips, crushed
• 2 pounds boneless skinless chicken breasts, cut into 1-inch strips
• 1/4 cup butter, melted
• Salsa, barbecue sauce or sweet-and-sour sauce

How to make Potato Chip Chicken Strips

• In a shallow bowl, combine sour cream and seasonings. Place crushed potato chips in another shallow bowl. Dip chicken strips in sour cream mixture, then coat with potato chips. Place in a greased 15-in. x 10-in. x 1-in. baking pan. Drizzle with butter.
• Bake at 400° for 20-22 minutes or until chicken is no longer pink. Serve with salsa or sauce.

• Potato Chip Chicken Strips is ready to serve.

6 Servings
Prep/Total Time: 30 min.

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