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Oven Fried Potato Chips Recipe

Oven fried Potato Chips Ingredients

  • Oven Fried Potato Chips Recipe
    Oven Fried Potato Chips

    4 russet (baking) potatoes, peeled and also cut up diagonally 1/8 in . thick

  • 1/2 stay (1/4 cup) involving butter, dissolved
  • Coarse salt to taste

How to make Oven fried Potato Chips

  • Pat the potatoes dry between paper towels and arrange them in one layer in 2 buttered cookie sheets pans.
  • Brush the potatoes with the butter, bake them in a preheated 500°F oven for 15 to 20 minutes, or until the edges are golden brown.
  • Sprinkle them with the salt.
  • Oven fried Potato Chips is ready to serve.

Yield: Serves 4

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