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Holiday Cranberry Chutney Recipe

Holiday Cranberry Chutney Ingredients

  • Holiday Cranberry Chutney
    Holiday Cranberry Chutney

    1 (12 ounce) bag fresh or frozen cranberries

  • 1 1/4 cups sugar
  • 3/4 cup water
  • 1 large cooking apple, chopped
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground cloves

How to make Holiday Cranberry Chutney

  • In a saucepan, combine all ingredients; bring to a boil, stirring constantly. Reduce heat; simmer for 15-20 minutes or until apple is tender and mixture thickens. Cool completely.
  • Store in the refrigerator. Serve over cream cheese with crackers or as a condiment with pork, ham or chicken.
  • Holiday Cranberry Chutney Recipe is ready to serve.

Prep Time:5 Min
Cook Time:15 Min
Ready In:20 Min

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