Warning: include(/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/wp-cache-base.php): failed to open stream: No such file or directory in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 65

Warning: include(): Failed opening '/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/wp-cache-base.php' for inclusion (include_path='.:/opt/php56/lib/php') in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 65

Warning: include_once(/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/ossdl-cdn.php): failed to open stream: No such file or directory in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 82

Warning: include_once(): Failed opening '/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/ossdl-cdn.php' for inclusion (include_path='.:/opt/php56/lib/php') in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 82
Easy Mexican Sopes Recipe - EvernewRecipes.com
Home / Appetizers / Easy Mexican Sopes Recipe

Easy Mexican Sopes Recipe

Easy Mexican Sopes ingredients

  • Masa harina 3 cup
  • 1 tablespoon salt
  • 2 cups warm water, or as needed

Directions

  1. Whisk masa harina and salt collectively; mix enough water into mix right up until dough is easy and holds collectively. Type dough into 2-” balls. Flatten every single tennis ball into a 1/2-inch thicker group of friends.
  2. Warmth oil to 400 qualifications F (200 diplomas C) in the deep-fryer or sizeable saucepan.
  3. Fry dough inside the hot oil till sopes are simply lightly browned, about 30 seconds for every area. Remove sopes with tongs and place on a papers towel-lined platter; amazing just until sopes might be handled. Pinch the edges for each sope together creating small ‘boats’. Return to hot fry and oil till golden and prepared through, 1 to 2 minutes. 1 quart oil for frying
  4. Easy Mexican Sopes is ready to serve.

Preparation time: 15 mins
Cook time: 10 mins
Ready in: 25 mins
Yield: 12 servings

Leave a Reply