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Caramel Corn Snack Mix Recipe

Caramel Corn Snack Mix Ingredients

  • Caramel Corn Snack Mix
    Caramel Corn Snack Mix

    8 cups popped popcorn

  • 4 cups crispy rice cereal squares
  • 2 cups small pretzel twists
  • 1 cup pecan halves
  • 1 cup packed brown sugar
  • 1/2 cup butter
  • 1/4 cup light corn syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda

How to make Caramel Corn Snack Mix

  • Preheat oven to 300 degrees F (150 degrees C).
  • In a large bowl, combine the popcorn, cereal, pretzels and pecans.
  • In a saucepan over medium heat, combine the brown sugar, butter and corn syrup. Cook and stir until mixture comes to a boil. Reduce heat to medium low; cook without stirring for 5 minutes.
  • Remove saucepan from heat and stir in vanilla and baking soda. Pour over popcorn mixture and toss until evenly coated.
  • Bake at 300 degrees F (150 degrees F) for 30 minutes, stirring after 15 minutes. Transfer to large piece of parchment paper and cool completely. Break into chunks once cool.
  • Caramel Corn Snack Mix Recipe is ready to serve.

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