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Beef tikka kebab Recipe

Ingredients:

  • Cubes of beef 1/2 kilo
  • Unripe papaya (grinded) 2 tsp
  • Ginger paste 1/2 tsp
  • Garlic paste 1/2 tsp
  • Salt according to taste
  • Yogurt 2 tsp
  • Chili powder 1 tsp
  • Chopped green chilies 1 tsp

Directions:

  • Mix together all the spices and yogurt and papaya and coat the beef cubes with it.
  • Leave to marinate for 5-6 hours preferably overnight.
  • Then barbeque over charcoal.

Prep Time: 6 hours
Cook Time: 30 mins
Serves: 4

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