Antipasto Appetizer Salad Ingredients
One particular jar (Sixteen oz) roasted sweet red pepper whitening strips, drained
- 1/2 pound part-skim mozzarella cheese, cubed
- 1 mug grapes tomatoes
- One bottle (7-1/2 ounces) marinated quartered artichoke bears, undrained
- A single vessel (Seven oz .) pimiento-stuffed olives, drained
- One particular could (Six ounces) rough vine ripened olives, cleared
- A single tsp of dried basil
- One particular tsp dried parsley flakes
- Pepper to be able to flavor
- Toasted baguette cuts or perhaps Romaine lettuce, ripped
How to make Antipasto Appetizer Salad
- In a very significant pan, mix the 1st nine components; chuck to layer. Cover and refrigerate not less than Some hrs just before helping.
Provide together with baguette pieces or higher lettuce. Produce: Six cups.
- Editor’s Note: This specific formula had been screened together with Vlasic roasting red pepper strips.
Antipasto Appetizer Salad is ready to serve.
Prep: 10 min. + marinating