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Ingredients:
450 g paneer/cottage cheese 
2 tbsp olive or other oil 
4 medium tomatoes, skinned and chopped
2 whole dried red chillies 
1 tsp ginger and garlic paste 
1 dstsp coriander seeds, crushed 
¾ tbsp ginger, julienne style 
1½ tbsp fresh coriander, chopped 
½ large green pepper, cut julienne style
1 tsp salt

Method:
Cut cottage cheese in triangular pieces. Heat oil, add ginger and garlic paste, fry and add tomatoes while frying.
Add paneer and all other ingredients. Stir fry a few minutes.
Garnish with coriander and serve immediately.
Serves 4
Preparation Time: 5-10 minutes
Cooking Time: 15 minutes