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Bread Machine Cinnamon-Raisin Bread Recipe

Ingredients:

  • Bread Machine Cinnamon-Raisin Bread
    Bread Machine Cinnamon-Raisin Bread

    One and a half cup water

  • Two tablespoons butter or margarine, softened
  • Three mugs bread flour
  • 3 tablespoons sugar
  • 1 1/2 teaspoons salt
  • One and a half teaspoon ground cinnamon
  • 2 1/2 teaspoons bread machine yeast
  • 3/4 cup raisins

How to make Bread Machine Cinnamon-Raisin Bread

  • Measure carefully, placing all elements except raisins within bread machine pan in the order recommended by the manufacturer. Include raisins in the Raisin/Nut transmission or 5 to 10 moments before last massaging period finishes.
  • Select Fairly sweet or Basic/White cycle. Make use of Medium or even Light crust color. Eliminate cooked bread from pan and funky on cable stand.
  • Bread Machine Cinnamon-Raisin Bread is ready to serve.

Prep Time: 10 minutes
Total Time: 3 hours 40 minutes
Servings: 1 loaf (1 1/2 lb), 12 slices

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