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Crispy Paneer Samosa

Ingredients: Paneer – 1 cup, grated For that Filling: Oil – Two teaspoon Cumin Seeds – 1 tsp Green Chillies – 1/2 tblsp, chopped Onions – 1/4 cup, chopped Carrots — 1/4 cup, grated Peas — 1/2 cup, boiled as well as semi mashed Potatoes – 1/2 cup, boiled as …

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Mini Vegetable Samosa

Ingredients : For the Dough : Maida — Two cups Oil – 4 tbsp Salt – 1/2 tbsp Baking Powder – 2 pinches Ice cold water – for mixing the actual dough Oil- Enough to deep fry. For Masala : Onions — 2 Potatoes — 1/4 kilos Carrot – Two …

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Cocktail Samosas

Ingredients: With regard to Crust: maida- One and a halfcup oil — to fry 1 teaspoon to knead maida. salt – to taste. take maida inside a pan, add salt as well as knead. (cover this dough with a wet kitchen napkin until the filling is actually ready.) With regard …

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Sweet Samosa

Ingredients: Maida – One and a halfcup Fine Rawa – 1/4 cup Salt – the pinch Oil and Vanaspathi — with regard to deep frying With regard to inner filling Cashewnut – 1/2 cup Musk melon seeds – 1/2 cup Powdered sugar – One and a halfcup Cardamom powder – …

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Khoya Samosa

Ingredients: Maida (just about all purpose flour) – One and a halfcup Salt – the pinch Oil – for deep frying For Inner Filling: Sweet Khoya — One and a halfcup Cashew Nuts – 1/4 cup Green Cardamom – One How to make Khoya Samosa Mix Three tblsp of oil …

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Cauliflower Samosa

Ingredients: Square Spring Roll Wrappers – 1 packet (25cm/10in), thawed if frozen Plain Flour – 2 tablespoons, mixed to some paste with water Vegetable Oil – with regard to deep frying Coriander Leaves – to garnish For that FillingGhee or Unsalted Butter – 2 tbsp Onion – One and a …

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Mushroom Samosa

Ingredients: Dough 225 game master flour 1/2 tsp salt Four tbsp oil Four tbsp water Filling 2 tbsp oil One and a halfchopped onion Three hundred gm diced mushrooms 1 tsp ginger paste 2 chopped green chillies 1/2 teaspoon garam masala 1/2 tsp ground cumin seeds 2 tbsp chopped coriander …

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Punjabi Samosa

Ingredients: Samosa Filling oil 3 tbsp ginger & garlic paste One tablespoons of peas One and a halfcup potatoes Two medium coriander powder One tablespoons of jeera powder 1 tsp mustard 1 tsp turmeric 1/2 teaspoon fennel seeds 1 tablespoons of salt to taste Samosa Crust maida Two cups warm …

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Samosa

Ingredients: With regard to cover: One and a halfcup plain flour (maida) 2 tablespoons. warm oil water to knead dough For filling: Two potatoes large boiled, peeled, mashed One and a halfonion finely chopped 2 green chillies crushed 1/2 teaspoon. ginger crushed 1/2 tsp. garlic crushed One tbsp. coriander finely …

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Vegetable Samosa

Ingredients: Filo Pastry — 14 sheets, thawed and wrapped inside a damp dish towel Oil – with regard to brushing the pastries For that filling Potatoes – 3 large, boiled and roughly mashed Frozen Peas – 3/4 cup, thawed Corn – 1/3 mug (canned), drained Ground Coriander — One teaspoon …

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